Texture characteristics of chilled prepared Mandarin fish (Siniperca chuatsi) during storage

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Isolation of New 40 Microsatellite Markers in Mandarin Fish (Siniperca chuatsi)

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ژورنال

عنوان ژورنال: International Journal of Food Properties

سال: 2018

ISSN: 1094-2912,1532-2386

DOI: 10.1080/10942912.2018.1451343